"This Milano Chicken Casserole is a creamy chicken and ham casserole is a great weeknight meal and you can double the recipe to make one for the freezer!..."
INGREDIENTS
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4 boneless (skinless chicken thighs)
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1 teaspoon granulated onions
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1/2 tablespoon of butter
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2 garlic cloves (chopped)
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8 ounces of mushrooms (sliced)
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2 roma tomatoes (chopped)
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8 ounces of diced ham
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2 jars of Alfredo sauce
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1 pound cut spaghetti (cooked al dente)
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1 tablespoon Pasta Sprinkle or dried basil
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Salt and Pepper
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2 cups shredded Italian Cheese blend