"Our lightened-up, wine-infused mushroom sauce is so delicious. Serve it over rice or pasta to soak up every drop. Only 5 Weight Watchers Points per serving...."
INGREDIENTS
•
2 tsp olive oil
•
1 cup fresh mushrooms, sliced
•
1 lb boneless skinless boneless, skinless chicken breast, (four 4 oz pieces)
•
1 tsp dried thyme
•
1⁄2 tsp table salt, (more or less to taste)
•
1⁄4 tsp black pepper
•
1⁄2 cup marsala wine
•
1 1⁄4 cup reduced-sodium beef broth, divided
•
1 1⁄2 tbsp corn starch