Chicken Marsala

Name: Chicken Marsala
Ingredients: 4 (6-8oz) chicken breasts, boneless skinless, tenderloins removed and trimmed; 1 cup flour; Salt and pepper; 1/4 cup vegetable oil; 2 1/2 oz pancetta, cut into pieces 1 inch long and 1/8 inch wide; 8 oz white mushrooms, trimmed and sliced thin; 1 garlic clove, minced; 1 teas tomato paste; 1 1/2 cups sweet Marsala wine; 4 1/2 teas lemon juice; 4 tbs unsalted butter, cut into 4 pieces and chilled; 2 tbs chopped fresh parsley

Chicken Marsala was pinched from <a href="http://passthesushi.com/chicken-marsala/" target="_blank">passthesushi.com.</a>

INGREDIENTS

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4 (6-8oz) chicken breasts, boneless skinless, tenderloins removed and trimmed

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1 cup flour

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Salt and pepper

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1/4 cup vegetable oil

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2 1/2 oz pancetta, cut into pieces 1 inch long and 1/8 inch wide

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8 oz white mushrooms, trimmed and sliced thin

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1 garlic clove, minced

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1 teas tomato paste

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1 1/2 cups sweet Marsala wine

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4 1/2 teas lemon juice

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4 tbs unsalted butter, cut into 4 pieces and chilled

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2 tbs chopped fresh parsley

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