"Juicy chicken and mushrooms in creamy sauce under melty cheese... This creamy Chicken Madeira is a copycat recipe of the most popular dish at the Cheesecake Factory...."
INGREDIENTS
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1 lb (2 large) Chicken Breasts, halved lengthwise and pounded to an even 1/4" thickness
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1 lb asparagus, blanched*
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Salt and Pepper
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4 Tbsp Butter, divided
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2 Tbsp Olive Oil, divided
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16 oz button mushrooms, thickly sliced
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1 small or 1/2 medium yellow onion, finely diced
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2 large garlic cloves, minced
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2 Tbsp fresh parsley, finely chopped, plus to garnish