INGREDIENTS
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1 tablespoon olive oil
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2 large garlic cloves, minced
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1 teaspoon dried basil
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1/2 teaspoon dried thyme
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4 ounces cooked ham, cut into 1/2 inch cubes
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2 tablespoons tomato paste
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5 cups chicken broth (I like Imagine and Pacific brands)
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1 cup white wine
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3 large boneless chicken breast halves
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1 cup drained chopped canned tomatoes
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8 large pieces oil-packed sun dried tomatoes
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1 cup elbow macaroni, cooked and drained
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1/4 cup chopped fresh parsley
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1/4 cup freshly grated Parmesan cheese