INGREDIENTS
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1.16 oz chicken livers
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2.6 tablespoons of olive oil
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3.1 teaspoon dried mint
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4.1 teaspoon of salt or to taste,
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5.4 to 5 cloves of crushed garlic
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6.sprinkle of cayenne pepper (optional & to taste)
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7.juice of 1 lemon
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8.3 tablespoons parsley, chopped (garnish)