Chicken Liver Mousse

Name: Chicken Liver Mousse
Ingredients: 2 eggs; 2 tablespoons olive oil; 1/2 cup yellow onion (peeled, finely chopped); 1 clove garlic (peeled, minced); 1 cup chicken livers (drained, finely chopped); 6 Anchovy fillets; 2 teaspoons fresh sage (finely chopped); 1/4 cup Sherry wine; 1/2 teaspoon Kosher salt; 1/2 teaspoon freshly ground black pepper; crudite (to serve); crostini (to serve)

Chicken Liver Mousse was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/chicken-liver-mousse-clinton-kelly" target="_blank" rel="noopener">abc.go.com.</a>

"A true classic!..."

INGREDIENTS

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2 eggs

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2 tablespoons olive oil

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1/2 cup yellow onion (peeled, finely chopped)

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1 clove garlic (peeled, minced)

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1 cup chicken livers (drained, finely chopped)

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6 Anchovy fillets

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2 teaspoons fresh sage (finely chopped)

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1/4 cup Sherry wine

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1/2 teaspoon Kosher salt

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1/2 teaspoon freshly ground black pepper

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crudite (to serve)

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crostini (to serve)

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