Chicken Legs with Balsamic Vinaigrette

Name: Chicken Legs with Balsamic Vinaigrette
Ingredients: 1/4 cup balsamic vinegar; 3 tablespoons olive oil; 2 tablespoons lemon juice; 2 tablespoons Dijon mustard; 2 garlic cloves, minced; 1/4 teaspoon pepper; 2 chicken leg quarters, skin removed

"Just a handful of ingredients give this mouthwatering meal maker its light, lemony flavor. —Leslie Palmer, Swampscott, Massachusetts..."

INGREDIENTS

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1/4 cup balsamic vinegar

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3 tablespoons olive oil

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2 tablespoons lemon juice

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2 tablespoons Dijon mustard

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2 garlic cloves, minced

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1/4 teaspoon pepper

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2 chicken leg quarters, skin removed

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