Chicken Lasagna Alfredo
INGREDIENTS
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12 lasagna noodles cooked and cooled
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4 cups cooked chicken
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3 cups vegetables cooked and cooled
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10 oz frozen chopped spinach defrosted and squeezed dry
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2 cups cottage cheese or ricotta cheese
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2 eggs
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2 tablespoons parsley
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4 cups mozzarella divided
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2/3 cup shredded parmesan cheese divided
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Sauce
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1/3 cup butter
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1 onion diced
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2 cloves garlic minced
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1/4 cup flour
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2 cups milk
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2 cups chicken broth
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4 oz cream cheese
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1 teaspoon dried basil
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½ teaspoon oregano
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