Chicken Kiev

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INGREDIENTS
2 sticks (1 cup) unsalted butter, at room temperature
1/4 cup cream cheese 
1/4 cup grated pepper jack 
2 tablespoons chopped fresh dill 
2 tablespoons chopped fresh flat leaf parsley 
1 teaspoon smoked paprika 
2 cloves garlic, minced 
Kosher salt and freshly ground black pepper
2 pounds boneless, skinless ground chicken (mix of white and dark meat)
2 cups all-purpose flour
4 eggs, beaten 
2 cups seasoned Italian breadcrumbs 
2 cups panko bread crumbs 
Kosher salt and freshly ground black pepper
Oil, for frying
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