Chicken, Kielbasa & White Bean Soup

Name: Chicken, Kielbasa & White Bean Soup
Ingredients: 8 oz. kielbasa, bias-sliced; 1 Tbsp. olive oil; 1[1]&frasl;(2) cups diced onions; [1]&frasl;(2) cup each diced carrot and celery; 1 Tbsp. minced fresh garlic; 1 Tbsp. tomato paste; [1]&frasl;(4) cup dry white wine; 3 cups low-sodium chicken broth; 1 can diced tomatoes in juice (14.5 oz.); 1 can navy beans; 1 sprig fresh rosemary; 1 dried bay leaf; 2 cups chopped cooked chicken; Juice of ½ a lemon; Salt, black pepper, and red pepper flakes to taste

Chicken, Kielbasa & White Bean Soup was pinched from <a href="http://www.cuisinerecipes.com/2014/01/09/chicken-kielbasa-white-bean-soup/2/" target="_blank">www.cuisinerecipes.com.</a>

"Navy beans — AKA Yankee beans — are small and white. Dried navy beans require lengthy, slow cooking, but canned beans make a convenient shortcut...."

INGREDIENTS

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8 oz. kielbasa, bias-sliced

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1 Tbsp. olive oil

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1[1]⁄(2) cups diced onions

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[1]⁄(2) cup each diced carrot and celery

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1 Tbsp. minced fresh garlic

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1 Tbsp. tomato paste

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[1]⁄(4) cup dry white wine

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3 cups low-sodium chicken broth

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1 can diced tomatoes in juice (14.5 oz.)

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1 can navy beans

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1 sprig fresh rosemary

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1 dried bay leaf

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2 cups chopped cooked chicken

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Juice of ½ a lemon

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Salt, black pepper, and red pepper flakes to taste

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