Chicken Katsu - CJ Eats Recipes

"This island style crispy, homemade Chicken Katsu are unbelievably crispy on the outside and so juicy on the inside!..."

INGREDIENTS
1 lb chicken thigh (boneless, skinless pounded to 1/2" thick)
2 eggs
3 tbsp all-purpose flour
1/2 tsp salt
1/2 tsp pepper
1 tsp garlic powder
2 cups panko breadcrumbs
neutral oil (for frying)
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