"Ruffle a feather or two with this baked chicken in velvet gravy. It's the ultimate crowd pleaser that's tender and moist without tasting dried out...."
INGREDIENTS
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Chicken
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Stir-Fry
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Easy
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Poultry
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* 1 lb. chicken breast, sliced
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* 3 tbsp. butter
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* 4-1/2 tbsp. all-purpose flour
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* 1/4 tsp. black pepper
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* 1/2 tsp. rosemary
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* 1/2 tsp. tarragon
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* 2 cups milk
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* 2 chicken bouillon cubes
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* Salt to taste