INGREDIENTS
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1whole chicken . .
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11ouncespumpkin seeds . .
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6cupsvegetable stock . .
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2ouncespork fat . .
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6ouncesjalapeños . .
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5 ouncestomatillos . .
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2ouncesfresh epazote . .
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5ouncesfinely chopped cilantro . .
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1/4ouncekosher salt . .
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1ouncesherry vinegar . .
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16corn tortillas