INGREDIENTS
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4 (1-3/4 lbs total) boneless, skinless chicken breasts
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1/3 cup finely chopped flat-leaf parsley
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1 garlic clove, minced
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Zest of 1 lemon
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3/4 teaspoon kosher salt
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1/4 teaspoon red-pepper flakes
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1/3 cup golden raisins
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3 tablespoons pine nuts, toasted