Chicken in Dill Mustard Sauce

Name: Chicken in Dill Mustard Sauce
Ingredients: 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 4 whole chicken legs (2 lb total); 3 tablespoons vegetable oil; 3/4 cup chopped shallots (2 large); 1/2 cup dry white wine; 1 cup low-sodium chicken broth; 2 teaspoons whole-grain or coarse-grain mustard; 1/4 cup chopped fresh dill

Chicken in Dill Mustard Sauce was pinched from <a href="https://www.epicurious.com/recipes/food/views/chicken-in-dill-mustard-sauce-109436" target="_blank" rel="noopener">www.epicurious.com.</a>

"Active time: 20 min Start to finish: 45 min..."

INGREDIENTS

•

1/4 cup all-purpose flour

•

1/2 teaspoon salt

•

1/2 teaspoon black pepper

•

4 whole chicken legs (2 lb total)

•

3 tablespoons vegetable oil

•

3/4 cup chopped shallots (2 large)

•

1/2 cup dry white wine

•

1 cup low-sodium chicken broth

•

2 teaspoons whole-grain or coarse-grain mustard

•

1/4 cup chopped fresh dill

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes