Chicken in Creamy Sun-Dried Tomato Sauce
""Mediterranean flavors such as sun-dried tomatoes, kalamata olives, capers, artichoke hearts, tomatoes and white winesimmer together to flavor chicken breasts in this mouthwatering slow-cooker dish."..."
INGREDIENTS
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2 (10.75 ounce) cans Campbell's® Condensed Cream of Chicken with Herbs Soup or Campbell's® Condensed Cream of Chicken Soup
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1 cup Chablis or other dry white wine *
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1/4 cup coarsely chopped pitted kalamata or oil-cured olives
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2 tablespoons drained capers
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2 cloves garlic, minced
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1 (14 ounce) can artichoke hearts, drained and chopped
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1 cup drained andcoarsely chopped sun-dried tomatoes
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8 (4 ounce) skinless, boneless chicken breast halves
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1/2 cup chopped fresh basil leaves (optional)
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Hot cooked rice, egg noodles or mashed potatoes
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