Chicken Hash Brown Casserole

Name: Chicken Hash Brown Casserole
Ingredients: 1 package (32 ounces) frozen cubed hash brown potatoes, thawed; 1 teaspoon salt; 1/4 teaspoon pepper; 4 cups diced cooked chicken; 1 can (4 ounces) mushroom stems and pieces, drained; 1 cup sour cream; 2 cups chicken broth or stock; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 2 teaspoons chicken bouillon granules; 2 tablespoons finely chopped onion; 2 tablespoons finely chopped sweet red pepper; 1 garlic clove, minced; Paprika; 1/4 cup sliced almonds

"Perfect for parties and get-togethers, this Chicken Hash Brown Casserole appeals to all ages!..."

INGREDIENTS

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1 package (32 ounces) frozen cubed hash brown potatoes, thawed

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1 teaspoon salt

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1/4 teaspoon pepper

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4 cups diced cooked chicken

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1 can (4 ounces) mushroom stems and pieces, drained

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1 cup sour cream

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2 cups chicken broth or stock

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1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted

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2 teaspoons chicken bouillon granules

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2 tablespoons finely chopped onion

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2 tablespoons finely chopped sweet red pepper

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1 garlic clove, minced

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Paprika

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1/4 cup sliced almonds

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