INGREDIENTS
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1/2 lb green beans snapped and cut in bite size pieces
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2-3 tablespoons olive oil
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4 uncooked chicken breasts
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Salt and pepper
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1/2 medium onion finely chopped
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2 stalks celery chopped
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5 cups dry stuffing mix
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1 1/2 cups low sodium chicken broth
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1 cup sour cream
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1 1/2 cups cheddar shredded
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2 tablespoons butter
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2 tablespoons flour
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1 tablespoon dried parsley
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1/2 teaspoon onion powder
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1 1/2 - 2 cups low sodium chicken broth
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Salt & Pepper to taste