Chicken & Gravy
INGREDIENTS
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tablespoon(s) bacon fat
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6 tablespoon(s) vegetable oil
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14 piece(s) chicken leg cook in oil mixture 8 minutes per side
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6 tablespoon(s) self-rising flour add to oil after cooking chicken
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1 tablespoon(s) salt add to flour mixture
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1 teaspoon(s) black or white pepper add to mixture
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1 carton(s) chicken broth add to mixture
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3 cup(s) water add to mixture
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2 package(s) chicken gravy add to mixture
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