Chicken Garden Medley
"After my family sampled this dish at a friend's house, it quickly became a favorite—especially with our teenage daughters, who request it at least once a week! —Dohreen Winkler, Howell, Michigan..."
INGREDIENTS
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1 pound boneless skinless chicken breasts, cut into strips
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1 garlic clove, minced
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1/4 cup butter, divided
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1 small yellow squash, halved lengthwise and sliced
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1 small zucchini, halved lengthwise and sliced
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1/2 cup julienned sweet red pepper
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1/2 cup julienned green pepper
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1/4 cup thinly sliced onion
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2 tablespoons all-purpose flour
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1/2 teaspoon salt
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1/4 teaspoon pepper
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3/4 cup chicken broth
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1/2 cup half-and-half cream
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8 ounces angel hair pasta, cooked and drained
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2 tablespoons shredded Parmesan cheese
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