Chicken Fried Venison

Name: Chicken Fried Venison
Ingredients: 2 pounds 1/4-inch thick venison meat, cut into serving-size portions; 13 ounces evaporated milk; salt and pepper; flour; garlic powder, optional; onion powder, optional

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INGREDIENTS

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2 pounds 1/4-inch thick venison meat, cut into serving-size portions

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13 ounces evaporated milk

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salt and pepper

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flour

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garlic powder, optional

•

onion powder, optional

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