"Chicken" Fried Tofu Sandwiches with Spicy Buffalo Slaw
"Marinated tofu is battered and fried to a golden crisp to make these mouth-watering "chicken" style fried tofu sandwiches...."
INGREDIENTS
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3 cups shredded cabbage ((red, green or both))
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1/2 cup thinly sliced red onion
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1/4 cup vegan mayo ((more if you like))
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1 garlic clove, (minced)
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2 tablespoons Frank's hot sauce
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Salt and pepper to taste
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1 cup vegetable broth
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2 tablespoons nutritional yeast flakes
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1 tablespoon soy sauce
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1/2 teaspoon ground cumin
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1/2 teaspoon onion powder
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1/4 teaspoon garlic powder
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2 (14 ounce) packages extra firm tofu, (frozen and thawed, then drained and patted dry)
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3/4 cup unsweetened non-dairy milk
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2 tablespoons ground flaxseed
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2 tablespoons all-purpose flour
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1 teaspoon white vinegar
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1/2 teaspoon salt
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1 cup all-purpose flour
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1/4 cup cornstarch
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1 teaspoon paprika
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1/2 teaspoon onion powder
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1/4 teaspoon garlic powder
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3/4 teaspoon salt
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About 1 cup canola oil, (or high heat oil of choice)
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4 kaiser rolls
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