Chicken-Fried Steak with Milk Gravy Recipe

Name: Chicken-Fried Steak with Milk Gravy Recipe
Ingredients: 3⁄4 cup all-purpose flour, divided; 1 tablespoon plus 2 teaspoons salt, divided; 1 tablespoon plus 1 teaspoon ground black pepper, divided; 1⁄2 teaspoon ground paprika; 2 cups crushed saltine crackers; 1 cup whole buttermilk; 1 large egg; Vegetable oil for frying; 1 1⁄2 pounds cubed round steak, cut into 6 pieces; 2 cups whole milk; Garnish: chopped fresh parsley

Chicken-Fried Steak with Milk Gravy Recipe was pinched from <a href="http://www.tasteofthesouthmagazine.com/chicken-fried-steak-milk-gravy/" target="_blank">www.tasteofthesouthmagazine.com.</a>

"Yield: approximately 6 servings..."

INGREDIENTS

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3⁄4 cup all-purpose flour, divided

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1 tablespoon plus 2 teaspoons salt, divided

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1 tablespoon plus 1 teaspoon ground black pepper, divided

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1⁄2 teaspoon ground paprika

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2 cups crushed saltine crackers

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1 cup whole buttermilk

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1 large egg

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Vegetable oil for frying

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1 1⁄2 pounds cubed round steak, cut into 6 pieces

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2 cups whole milk

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Garnish: chopped fresh parsley

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