Chicken Fried Steak

Name: Chicken Fried Steak
Yield: 4
Ingredients: 1 1/2 cups, plus 2 tablespoons all-purpose flour; 1/2 teaspoon freshly ground black pepper; 8 (4-ounce) tenderized beef round steak (have butcher run them through cubing machine); 1 teaspoon Paula Deen’s House Seasoning; 1 teaspoon seasoning salt; 3/4 cup vegetable oil; 1 1/2 teaspoons salt; 4 cups hot water; 1/2 teaspoon monosodium glutamate (recommended: Ac’cent), optional; 1 bunch green onions, or 1 medium yellow onion, sliced

Chicken Fried Steak was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/chicken_fried_steak/" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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1 1/2 cups, plus 2 tablespoons all-purpose flour

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1/2 teaspoon freshly ground black pepper

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8 (4-ounce) tenderized beef round steak (have butcher run them through cubing machine)

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1 teaspoon Paula Deen’s House Seasoning

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1 teaspoon seasoning salt

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3/4 cup vegetable oil

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1 1/2 teaspoons salt

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4 cups hot water

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1/2 teaspoon monosodium glutamate (recommended: Ac’cent), optional

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1 bunch green onions, or 1 medium yellow onion, sliced

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