INGREDIENTS
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2 pieces cubed steak
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1 cup all purpose flour (self rising is fine, just omit salt)
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1/2 tsp salt (more if you like)
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1/2 teaspoon black pepper (more if you like)
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Vegetable oil for frying
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3 tablespoons reserved oil from frying steaks
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1/4 cup all purpose flour
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1/2 teaspoon salt and 1/4 teaspoon pepper, or to taste
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1 1/2 -2 cups milk
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