"Chicken fried rice is a great way to use leftovers. Like all fried rice dishes, Chicken fried rice tastes best when using leftover cooked rice. Makes 3 servings of chicken fried rice, or 4 - 6 as part of a meal. More Chinese Recipes..."
INGREDIENTS
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4 cups cold cooked rice
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8 ounces cooked chicken chopped
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2 eggs
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1/2 cup frozen peas
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1 medium onion, diced
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1 green onion, diced
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Seasonings (add according to taste):
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Light Soy Sauce
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Salt
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Pepper
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Oil for stir-frying, as needed