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Chicken-Fried Chicken
INGREDIENTS
•
6 (6-ounce) skinned and boned chicken breasts, cubed
•
1/4 cup milk
•
1 3/4 teaspoon salt
•
1 cup all-purpose flour
•
1/2 teaspoon pepper
•
Vegetable oil
•
2 large eggs, lightly beaten
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7
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