Chicken-Fried Chicken with Creamy Gravy | Norine's Nest

"Tender juicy chicken fillets soaked in buttermilk, fried in a wonderful seasoned coating and smothered in creamy country gravy. A favorite country chicken dish...."

INGREDIENTS
3 boneless skinless chicken breasts
Seasoning Salt and Coarse Black Pepper to taste
2 - 3 cups buttermilk
2 cups flour
1 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried crushed thyme
1/4 teaspoon sage
Oil for frying
Pan drippings
1/4 cup flour
2 cups whole milk
1/2 cup chicken broth
1 bullion cube
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