Chicken Fricassee Recipe - Mom On Timeout

"Chicken Fricassee is made with browned chicken thighs cooked in a decadent white wine mushroom sauce flavored with shallots, herbs and cream...."

INGREDIENTS
2 tablespoons salted butter
1 tablespoon extra virgin olive oil
4 chicken thighs (bone-in, skin on)
salt and pepper (to taste)
8 ounces white mushrooms (sliced)
2 shallots (minced)
3 sprigs thyme (or ½ teaspoon dried thyme)
½ cup parsley (roughly chopped)
1 tablespoon lemon juice
10 ½ ounces cream of mushroom soup (10.5 ounce can )
½ cup chicken stock
½ cup white wine
½ cup heavy cream
fresh parsley (optional garnish)
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