Chicken Fricassee
"Chicken Fricassee is tender chicken braised in a creamy white wine sauce that is bursting with vegetables and flavor...."
INGREDIENTS
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2 tablespoons olive oil
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8 chicken thighs (skin on, bone-in )
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1/2 cup flour
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1/2 teaspoon garlic powder
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1/2 teaspoon each salt and pepper
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2 tablespoons butter
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1 cup white onion (diced)
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2-3 large carrots (peeled then cut on the bias)
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1 pound mushrooms (sliced)
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2 tablespoons minced garlic
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2 tablespoons all-purpose flour
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1/2 cup white wine
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1 1/2 cups chicken broth
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1/2 cup heavy cream
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2 teaspoons fresh minced thyme leaves (not the stems!)
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