Chicken Florentine Soup

Name: Chicken Florentine Soup
Ingredients: 2 boneless skinless chicken breasts; 1 tbsp olive oil; 2 tbsp butter; 1 medium onion (diced); 2 stalks celery (diced); 2-3 large carrots (peeled and diced); 3 tsp minced garlic; 3 tbsp flour; 1/2 tsp dried thyme; 1/4 tsp cayenne; 1/2 tsp salt (or to taste); 1/2 tsp pepper (or to taste); 4 cups chicken broth or stock; 1 cup half and half; 3 cups fresh baby spinach

"Jump to Recipe Print RecipeChicken & spinach are a match made in Heaven. Add to them a little bit of broth, and you’ve got this savory chicken Florentine soup on your hands. This chicken florentine soup is a creamy chicken soup with carrots and a bit of spinach thrown into[Read more]..."

INGREDIENTS

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2 boneless skinless chicken breasts

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1 tbsp olive oil

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2 tbsp butter

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1 medium onion (diced)

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2 stalks celery (diced)

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2-3 large carrots (peeled and diced)

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3 tsp minced garlic

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3 tbsp flour

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1/2 tsp dried thyme

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1/4 tsp cayenne

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1/2 tsp salt (or to taste)

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1/2 tsp pepper (or to taste)

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4 cups chicken broth or stock

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1 cup half and half

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3 cups fresh baby spinach

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