Chicken Florentine Recipe

Name: Chicken Florentine Recipe
Ingredients: 2 large chicken breasts ((about 1 1/4 lb total)); 1 tsp Italian seasoning; 1/2 tsp salt; 1/2 tsp pepper; 1 tbsp butter; 1 tbsp olive oil; 4 cloves garlic (minced); 1/4 tsp red pepper flakes; 1/2 cup dry white wine ((or chicken broth)); 2/3 cup heavy whipping cream; 1/4 cup grated Parmesan ((about 1 ounce)); 8 ounces fresh spinach (washed and chopped)

"This Chicken Florentine recipe pairs succulent pan-seared chicken breast with a garlicky spinach parmesan sauce. Skip the flour for a luscious keto-friendly meal!..."

INGREDIENTS

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2 large chicken breasts ((about 1 1/4 lb total))

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1 tsp Italian seasoning

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1/2 tsp salt

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1/2 tsp pepper

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1 tbsp butter

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1 tbsp olive oil

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4 cloves garlic (minced)

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1/4 tsp red pepper flakes

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1/2 cup dry white wine ((or chicken broth))

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2/3 cup heavy whipping cream

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1/4 cup grated Parmesan ((about 1 ounce))

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8 ounces fresh spinach (washed and chopped)

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