Chicken Florentine Pizza

Name: Chicken Florentine Pizza
Ingredients: 1 teaspoon Italian seasoning; 1/2 teaspoon garlic powder; 3 cups cooked chicken breasts (about 1 pound), cubed; 1 cup whole-milk ricotta cheese; 1 prebaked 12-inch pizza crust; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 2 tablespoons oil-packed sun-dried tomatoes, drained and chopped; 1/2 cup shredded fresh mozzarella cheese; 1/4 cup grated Parmesan cheese

"On pizza night, we like to switch things up with this chicken and spinach version. One taste of the ricotta cheese base and you won't miss traditional sauce one bit. —Phil Corder, Monroe, Louisiana..."

INGREDIENTS

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1 teaspoon Italian seasoning

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1/2 teaspoon garlic powder

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3 cups cooked chicken breasts (about 1 pound), cubed

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1 cup whole-milk ricotta cheese

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1 prebaked 12-inch pizza crust

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1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

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2 tablespoons oil-packed sun-dried tomatoes, drained and chopped

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1/2 cup shredded fresh mozzarella cheese

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1/4 cup grated Parmesan cheese

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