Chicken Florentine Pasta

Name: Chicken Florentine Pasta
Prep time: 5 min
Cook time: 11 min
Yield: 10
Ingredients: 1 pound penne; Salt; 4 whole boneless, skinless chicken breasts, cut into bite-size chunks; Ground pepper; 2 tablespoons butter; 2 tablespoons olive oil; 4 cloves garlic, minced; 3/4 cup low-sodium broth, more if needed; 3/4 cup dry white wine; 1 bag baby spinach; 2 cups grape tomatoes, halved lengthwise; 4 ounces Parmesan, shaved with a vegetable peeler, plus more for serving

Chicken Florentine Pasta was pinched from <a href="http://www.foodnetwork.com/recipes/ree-drummond/chicken-florentine-pasta-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 pound penne

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Salt

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4 whole boneless, skinless chicken breasts, cut into bite-size chunks

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Ground pepper

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2 tablespoons butter

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2 tablespoons olive oil

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4 cloves garlic, minced

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3/4 cup low-sodium broth, more if needed

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3/4 cup dry white wine

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1 bag baby spinach

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2 cups grape tomatoes, halved lengthwise

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4 ounces Parmesan, shaved with a vegetable peeler, plus more for serving

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