Chicken Florentine Casserole Recipe
"Boneless, skinless chicken breasts are topped with bacon bits and shredded mozzarella, then baked on a bed of spinach and mushrooms with a garlicky cream sauce...."
INGREDIENTS
•
4 skinless, boneless chicken breast halves
•
1/4 cup butter
•
3 teaspoons minced garlic
•
1 tablespoon lemon juice
•
1 (10.75 ounce) can condensed cream of mushroom soup
•
1 tablespoon Italian seasoning
•
1/2 cup half-and-half
•
1/2 cup grated Parmesan cheese
•
2 (13.5 ounce) cans spinach, drained
•
4 ounces fresh mushrooms, sliced
•
2/3 cup bacon bits
•
2 cups shredded mozzarella cheese
Comments & Reviews
Just A Pinch Sweepstakes