Chicken Fajitas in Crock Pot - Southern Plate

Name: Chicken Fajitas in Crock Pot - Southern Plate
Ingredients: 2 lbs boneless skinless chicken breasts; 1 14.5 oz can petite diced tomatoes with green chilies; 3 bell peppers (preferably 1 red, 1 yellow and 1 green cored and sliced); 1 large yellow onion (halved and sliced); 2 tsp minced garlic; 2 1/2 tsp chili powder; 2 tsp ground cumin; 1 tsp paprika; 3/4 tsp finely chopped coriander; 1 tsp salt; 3/4 tsp pepper; 2 Tbsp fresh lime juice; 1 Tbsp honey; 12 6- inch flour or corn tortillas; Cilantro (sour cream, salsa, guacamole (link to our guacamole recipe) or sliced avocados, shredded Mexican cheese (optional))

"Chicken fajitas in crock pot are an easy and delicious dinner to whip up. Tender chicken, peppers and onions, and a homemade seasoning...."

INGREDIENTS

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2 lbs boneless skinless chicken breasts

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1 14.5 oz can petite diced tomatoes with green chilies

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3 bell peppers (preferably 1 red, 1 yellow and 1 green cored and sliced)

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1 large yellow onion (halved and sliced)

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2 tsp minced garlic

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2 1/2 tsp chili powder

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2 tsp ground cumin

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1 tsp paprika

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3/4 tsp finely chopped coriander

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1 tsp salt

•

3/4 tsp pepper

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2 Tbsp fresh lime juice

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1 Tbsp honey

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12 6- inch flour or corn tortillas

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Cilantro (sour cream, salsa, guacamole (link to our guacamole recipe) or sliced avocados, shredded Mexican cheese (optional))

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