Chicken Fajitas
INGREDIENTS
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4 tablespoons canola oil, divided
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2 tablespoons lemon juice
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1-½ teaspoons seasoned salt
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1-½ teaspoons dried oregano
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1-½ teaspoons ground cumin
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1 teaspoon garlic powder
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½ teaspoon chili powder
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½ teaspoon paprika
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½ teaspoon crushed red pepper flakes, optional
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1-½ pounds boneless skinless chicken breast, cut into thin strips
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½ medium sweet red pepper, julienned
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½ medium green pepper, julienned
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4 green onions, thinly sliced
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½ cup chopped onion
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6 flour tortillas (8 inches), warmed
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Shredded cheddar cheese, taco sauce, salsa, guacamole and Sour Cream
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