Chicken Fajitas
"Chicken seared in a wicked homemade Fajita Seasoning so you get that gorgeous crust, then stuffed inside tortillas with chargrilled capsicum/bell peppers and onion. Colourful, flavour loaded and just happens to be healthy! Makes about 15 tacos. Click here for STEAK FAJITAS...."
INGREDIENTS
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Homemade Fajita Seasoning:
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1/2 tsp each onion powder and garlic powder (Note 1)
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1/4 tsp cayenne pepper (optional, adjust to taste)
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1 tsp each cumin, paprika, oregano
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3/4 tsp salt
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1/4 tsp black pepper
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Fajitas
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3 chicken breasts (600 - 700g / 1.2 - 1.4lb)
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3 tbsp lime juice
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2 tbsp olive oil, separated
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1 EACH red, green and yellow capsicum / bell pepper, medium size
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2 onions
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Fixings
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Small tortillas (corn or flour), warmed
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Sour cream
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Lime wedges
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Fresh coriander / cilantro leaves
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