Chicken Fajita

Name: Chicken Fajita
Ingredients: 1/2 teaspoon ground coriander; Juice of 1 medium lime; 8 (6-inch) tortillas (corn or flour); Kosher salt; 1/2 teaspoon chili powder; 1 medium bell pepper (any color), cored and sliced into 1/2-inch strips; 3 tablespoons olive or vegetable oil; 1/2 teaspoon ground cumin; 2 medium garlic cloves, finely chopped; Salsa for serving (optional); 1 pound boneless, skinless chicken breast halves; Sour cream, for serving (optional); 1/3 cup coarsely chopped fresh cilantro; 1 medium red onion, halved and sliced into 1/2-inch pieces; Guacamole for serving (optional); Freshly ground black pepper

Chicken Fajita was pinched from <a href="http://www.recipeparlour.com/cuisine/mexican/chicken-fajita-recipe" target="_blank">www.recipeparlour.com.</a>

INGREDIENTS

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1/2 teaspoon ground coriander

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Juice of 1 medium lime

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8 (6-inch) tortillas (corn or flour)

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Kosher salt

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1/2 teaspoon chili powder

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1 medium bell pepper (any color), cored and sliced into 1/2-inch strips

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3 tablespoons olive or vegetable oil

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1/2 teaspoon ground cumin

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2 medium garlic cloves, finely chopped

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Salsa for serving (optional)

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1 pound boneless, skinless chicken breast halves

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Sour cream, for serving (optional)

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1/3 cup coarsely chopped fresh cilantro

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1 medium red onion, halved and sliced into 1/2-inch pieces

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Guacamole for serving (optional)

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Freshly ground black pepper

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