Chicken Fajita Tamale Bake

Name: Chicken Fajita Tamale Bake
Prep time: 10 min
Cook time: 30 min
Ingredients: 2 teaspoons ground cumin; 1/4 teaspoon ground cayenne red pepper; 1 (14 3/4-ounce) can cream-style corn; 2/3 cup flour; 1/2 cup yellow cornmeal; 3 tablespoons sugar; 1 tablespoon baking powder; 1/4 teaspoon salt; 2 tablespoons canola oil; 1 egg; 1/3 cup milk; 1 (4-ounce) can chopped green chiles; 2 cups Homemade Quick & Easy Enchilada Sauce; 1/2 onion sliced; 1/2 green bell pepper sliced; 1 jalapeno sliced; 1 tablespoon canola oil; 1 teaspoon cumin; 1 pinch cayenne; 1 pinch salt; 1 pinch oregano; 2 cups shredded cooked chicken breast; 1/2 cup sour cream; 1 cup sharp white cheddar, grated

Chicken Fajita Tamale Bake was pinched from <a href="http://dinnerthendessert.com/chicken-enchilada-tamale-bake/" target="_blank">dinnerthendessert.com.</a>

"Homemade Chicken Tamale Bake with from scratch spicy cornbread, spicy pepper saute, chicken and cheese topped with homemade enchilada sauce. All natural and AMAZING...."

INGREDIENTS

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2 teaspoons ground cumin

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1/4 teaspoon ground cayenne red pepper

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1 (14 3/4-ounce) can cream-style corn

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2/3 cup flour

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1/2 cup yellow cornmeal

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3 tablespoons sugar

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1 tablespoon baking powder

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1/4 teaspoon salt

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2 tablespoons canola oil

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1 egg

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1/3 cup milk

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1 (4-ounce) can chopped green chiles

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2 cups Homemade Quick & Easy Enchilada Sauce

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1/2 onion sliced

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1/2 green bell pepper sliced

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1 jalapeno sliced

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1 tablespoon canola oil

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1 teaspoon cumin

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1 pinch cayenne

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1 pinch salt

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1 pinch oregano

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2 cups shredded cooked chicken breast

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1/2 cup sour cream

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1 cup sharp white cheddar, grated

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