Chicken Fajita Stir Fry Recipe - serves 4
INGREDIENTS
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9 oz boneless and skinless chicken breast or chicken thigh
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1/2 red bell pepper (approximately 4 oz)
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1/2 yellow bell pepper (approximately 4 oz)
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1 Serrano pepper
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3/4 yellow onion
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10 (5.5 inch) corn tortillas (gluten-free if desired)
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1 tbs canola oil
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2 tbs finely chopped cilantro
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Fajita Marinade
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1 tbs lime zest (from 1 medium size lime)
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1/4 yellow onion
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2 cloves garlic
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2 tbs rum
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1/2 tsp salt
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3/4 tsp cumin powder (freshly ground preferred)
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1/2 tsp cayenne pepper
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1/4 tsp oregano
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1 tsp corn starch
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