Chicken Fajita Soup Recipe. Easy, healthy, a weeknight dream dinner.

Name: Chicken Fajita Soup Recipe. Easy, healthy, a weeknight dream dinner.
Ingredients: 2 large chicken breasts (boneless, skinless); 1 large sweet onion (sliced); 1 small green bell pepper (sliced thin); 1 small red bell pepper (sliced thin); 1 small yellow bell pepper (sliced thin); 1 large poblano pepper (chopped.); 2 tablespoons vegetable oil; 1/2 teaspoon ground cumin; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; Salt and pepper to taste; 1 tablespoon chili powder (heaping); 1/4 teaspoon New Mexico Chile Powder (or Ancho, or 2 - 3 drops hot sauce); 2 cups tomatoes (fresh, chopped. Or 1 14 1/2 ounce can chopped tomatoes, drained); 1/2 cup water; 1 3/4 cup chicken broth; 1 teaspoon cider vinegar; shredded cheese for garnish; tortilla strips for garnish

"Chicken Fajita Soup, healthy, easy and full of your favorite fajita flavors. A soup recipe that will make you and your weeknight dinner plans very happy...."

INGREDIENTS

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2 large chicken breasts (boneless, skinless)

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1 large sweet onion (sliced)

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1 small green bell pepper (sliced thin)

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1 small red bell pepper (sliced thin)

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1 small yellow bell pepper (sliced thin)

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1 large poblano pepper (chopped.)

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2 tablespoons vegetable oil

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1/2 teaspoon ground cumin

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1/2 teaspoon onion powder

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1/2 teaspoon garlic powder

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Salt and pepper to taste

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1 tablespoon chili powder (heaping)

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1/4 teaspoon New Mexico Chile Powder (or Ancho, or 2 - 3 drops hot sauce)

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2 cups tomatoes (fresh, chopped. Or 1 14 1/2 ounce can chopped tomatoes, drained)

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1/2 cup water

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1 3/4 cup chicken broth

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1 teaspoon cider vinegar

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shredded cheese for garnish

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tortilla strips for garnish

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