INGREDIENTS
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1 pound campanelle pasta (or any small shape)
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1 pound chicken breasts
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3 bell peppers, any color
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1 small onion
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2 tablesoons LouAna coocnut oil, divided
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2 tablespoons fajita seasoning
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1/4 cup sour cream
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1/4 cup prepared salsa
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1/2 cup shredded cheddar
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2 tablespoons diced cilantro