Chicken Escabèche
"You know what your Tuesday-night chicken wants? An irresistible tangy-sweet bath...."
INGREDIENTS
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1 tablespoon cumin seeds
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1 tablespoon coriander seeds
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1/3 cup plus 2 Tbsp. olive oil
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1 medium onion, chopped
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1 medium carrot, peeled, chopped
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6 garlic cloves, smashed
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1 bay leaf
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2/3 cup sherry vinegar or red wine vinegar
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4 chicken legs, thighs and drumsticks separated, patted dry
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1 serrano chile, very thinly sliced
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1/2 cup golden raisins
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3/4 cup mint leaves
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