Chicken Enchiladas with Red Sauce and White Cheese

Name: Chicken Enchiladas with Red Sauce and White Cheese
Yield: 6
Ingredients: 2 Tbs. olive oil; 1 onion, diced; 2 cloves garlic, crushed; 2 (15oz) cans tomato sauce; 1 Tbs. chili powder; 1/4 tsp. oregano; salt, to taste; 2 cups cooked chicken; 8 oz monterey jack cheese, shredded; 8-9 flour tortillas

Chicken Enchiladas with Red Sauce and White Cheese was pinched from <a href="http://eatathomecooks.com/2014/02/chicken-enchiladas-red-sauce-white-cheese.html" target="_blank">eatathomecooks.com.</a>

INGREDIENTS

•

2 Tbs. olive oil

•

1 onion, diced

•

2 cloves garlic, crushed

•

2 (15oz) cans tomato sauce

•

1 Tbs. chili powder

•

1/4 tsp. oregano

•

salt, to taste

•

2 cups cooked chicken

•

8 oz monterey jack cheese, shredded

•

8-9 flour tortillas

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes