Chicken Enchiladas with Red Chile Sauce

Name: Chicken Enchiladas with Red Chile Sauce
Ingredients: 1 medium onion , chopped fine; 1 tsp. vegetable oil; 3 medium cloves garlic , minced; 3 tbsp. chili powder; 3 tsp. ground cumin; 2 teaspoons sugar; 2 cans (8 ounces each) tomato sauce; 1 cup water; 1 pound boneless, skinless chicken breasts (about 2 large breasts); 8 ounces cheddar cheese, shredded; 3 tbsp. pickled jalapenos, chopped; 1/2 cup minced fresh cilantro; 12 (6-inch) soft corn tortillas; Vegetable cooking spray; Salt; Ground black pepper

Chicken Enchiladas with Red Chile Sauce was pinched from <a href="http://tideandthyme.com/chicken-enchiladas/" target="_blank">tideandthyme.com.</a>

INGREDIENTS

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1 medium onion , chopped fine

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1 tsp. vegetable oil

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3 medium cloves garlic , minced

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3 tbsp. chili powder

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3 tsp. ground cumin

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2 teaspoons sugar

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2 cans (8 ounces each) tomato sauce

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1 cup water

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1 pound boneless, skinless chicken breasts (about 2 large breasts)

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8 ounces cheddar cheese, shredded

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3 tbsp. pickled jalapenos, chopped

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1/2 cup minced fresh cilantro

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12 (6-inch) soft corn tortillas

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Vegetable cooking spray

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Salt

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Ground black pepper

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