INGREDIENTS
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◾1/2 cup flour
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◾1 stick of salted butter
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◾2 cups shredded Monterey Jack cheese
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◾2 cups chopped cooked, shredded chicken
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◾1 cup sour cream
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◾2 cans chicken broth
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◾1 4 oz can chopped green chilies
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◾1 whole finely chopped onion
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◾1/4 teaspoon pepper
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◾1/8 teaspoon salt
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◾10 flour tortillas
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