"These Chicken Enchilada Quesadillas will surely satisfy your Mexican cravings. You'll get the bold flavors of chicken enchiladas but packed in a quesadilla for a fun and simple recipe you can make and enjoy any night of the week!..."
INGREDIENTS
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2 large chicken breasts (cooked, shredded)
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1/2 cup corn (canned or frozen)
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3/4 cup black beans (drained and rinsed)
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1 cup enchilada sauce
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4 large flour tortillas
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1 cup Monterey Jack cheese
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1/4 cup cilantro (fresh, chopped)
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4 green onions (chopped)