Chicken Enchilada Pizza

Name: Chicken Enchilada Pizza
Prep time: 20 min
Cook time: 15 min
Yield: 8
Ingredients: 1 pound pizza dough; 1/3 cup green enchilada sauce (I used this); 1 chicken breast, diced or sliced and tossed in enchilada sauce mixture (see below); 1 green onion, thinly sliced; 1/2 cup black beans, rinsed and drained; 1/2 cup fresh or frozen corn, defrosted if using frozen; 1/4 cup black olives, sliced; 1 cup Monterey jack cheese; 1/2 cup cheddar cheese; cilantro for topping; 1 large cooked chicken breast, diced or cut into thin strips; 1/4 cup green enchilada sauce; 1/2 t. chili powder; 1/4 t. cumin; 1/4 cup plain non fat Greek yogurt; 2 T. green enchilada sauce; 1/4 t. chili powder

Chicken Enchilada Pizza was pinched from <a href="http://reciperunner.com/chicken-enchilada-pizza/" target="_blank">reciperunner.com.</a>

"Your favorite Mexican chicken enchiladas turned into a delicious pizza!..."

INGREDIENTS

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1 pound pizza dough

•

1/3 cup green enchilada sauce (I used this)

•

1 chicken breast, diced or sliced and tossed in enchilada sauce mixture (see below)

•

1 green onion, thinly sliced

•

1/2 cup black beans, rinsed and drained

•

1/2 cup fresh or frozen corn, defrosted if using frozen

•

1/4 cup black olives, sliced

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1 cup Monterey jack cheese

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1/2 cup cheddar cheese

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cilantro for topping

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1 large cooked chicken breast, diced or cut into thin strips

•

1/4 cup green enchilada sauce

•

1/2 t. chili powder

•

1/4 t. cumin

•

1/4 cup plain non fat Greek yogurt

•

2 T. green enchilada sauce

•

1/4 t. chili powder

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